Food & Drink

Top 7 Coffee Machines for Hong Kong Homes 2026

Updated 14 September 2026

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The Bottom Line

The Breville Barista Express is our top pick for most Hong Kong homes.

It's the only machine under HKD 6,000 that grinds, tamps, and pulls espresso without making you feel like you're operating a small aircraft. The built-in grinder alone would cost HKD 1,500 separately, and the 15-bar Italian pump extracts shots that don't taste like regret. If you've got counter space (it's 32cm wide) and want real espresso without the ritual of a dedicated grinder, this is it. Runner-up: the Sage Bambino Plus if you already own a grinder and need something that fits in a 250 sq ft studio.

Product Best For Grinder Heat-Up Time Price (HKD)
Breville Barista Express Our Pick All-in-one espresso Built-in burr 45 seconds 5,980
Sage Bambino Plus Small flats None 3 seconds 3,880
De'Longhi Dedica EC685 Budget espresso None 40 seconds 1,990
Nespresso Vertuo Next Zero effort Capsule system 25 seconds 1,480
Philips 3200 LatteGo Fully automatic Built-in ceramic 30 seconds 8,980

1. Breville Barista Express — The All-in-One That Actually Works

Why We Picked It

The Barista Express combines a conical burr grinder, 15-bar pump, and manual steam wand in one 32cm-wide unit. That's the exact trifecta you need for proper espresso, without buying three separate machines or converting half your kitchen counter into a café corner. At HKD 5,980 from Fortress, it costs less than a Gaggia Classic plus a standalone Baratza grinder.

The grinder has 18 settings and doses directly into the portafilter. No transfer cup, no static cling all over your counter. The integrated tamper lives in the side of the machine. You twist the dial, the beans grind, you tamp, you lock in, you pull. The entire process takes 90 seconds once you've done it twice.

The steam wand is proper stainless steel with a single hole tip, not the plastic auto-frother on cheaper machines. You can actually texture milk. The 1.8L water tank is rear-access only, which is annoying in a tight corner, but at least it's transparent so you can see when it's empty. Temperature stability is decent — the PID holds ±2°C, which is better than anything else at this price.

It heats in 45 seconds. The machine weighs 13kg, so it stays put when you lock the portafilter. The drip tray is large enough that you won't empty it twice a day. The grinder produces some retention (about 0.5g), but for a home machine, that's nothing. The real limitation: you can't pull a shot and steam milk simultaneously. The boiler is single, so you wait 15 seconds between operations. If you're making one flat white, fine. If you're making four back-to-back, get the Bambino Plus and a separate grinder.

Pros

  • Built-in burr grinder saves HKD 1,500 and 20cm of counter space
  • 15-bar Italian pump and PID temperature control
  • Proper steam wand for milk texturing
  • Razor dose trimming tool included
  • Heavy enough to stay stable during tamping

Cons

  • Single boiler means you can't brew and steam at the same time
  • 32cm width won't fit some narrow counters
  • Rear water tank is a pain to refill in a corner spot
Pump Pressure15 bar Italian pump
GrinderConical burr, 18 settings
BoilerSingle thermocoil with PID
Water Tank1.8L, rear-access
Dimensions32 × 33 × 40cm
Weight13kg
Portafilter Size54mm
PriceHKD 5,980 (Fortress, Broadway)

2. Sage Bambino Plus — For the 250 sq ft Flat

Why We Picked It

The Bambino Plus heats in three seconds and occupies 20 × 31 × 31cm of counter space. That's smaller than most microwave ovens. If you already own a hand grinder or a Timemore C2, this is the only espresso machine that won't force you to give up your rice cooker's spot. HKD 3,880 from HKTVmall.

Three seconds. The thermojet heating system is the fastest in the category, full stop. You press the button and by the time you've ground your beans, it's ready. The auto-steam wand is actually good — it textures milk to the right microfoam consistency without the learning curve of a manual wand. You insert the jug, press a button, and 60 seconds later you have flat white foam.

The machine uses a 54mm portafilter, same as the Barista Express. Baskets are interchangeable, which matters when you want to upgrade to a precision basket later. The 15-bar pump is Italian-made. Extraction quality is identical to machines twice the price because the pump and basket are the same parts.

The limitation is obvious: no grinder. You need to buy one separately or use pre-ground (don't). A decent hand grinder costs HKD 500 (Timemore Slim Plus), but if you want electric, you're spending another HKD 2,000 minimum. The 1.9L water tank is front-access, which is the correct design. The drip tray is small and you'll empty it daily, but in a machine this compact, that's the tradeoff.

Pros

  • Heats in 3 seconds — the fastest tested
  • 20cm width fits the narrowest counters
  • Auto-steam wand that actually textures milk properly
  • Front-access water tank
  • 54mm portafilter, same as higher-end machines

Cons

  • No grinder — you need to buy one separately
  • Small drip tray requires daily emptying
  • Plastic body feels cheaper than it is
Pump Pressure15 bar Italian pump
GrinderNone
Heating SystemThermojet (3-second heat-up)
Steam WandAutomatic microfoam
Water Tank1.9L, front-access
Dimensions20 × 31 × 31cm
Weight4.7kg
Portafilter Size54mm
PriceHKD 3,880 (HKTVmall, Yata)

3. De'Longhi Dedica EC685 — Budget Pick That Won't Embarrass You

Why We Picked It

At HKD 1,990 from Broadway, the Dedica EC685 is the cheapest machine with a proper 15-bar pump and a real portafilter (not a pressurised plastic thing). It's 15cm wide, which is narrower than a toaster. You'll need a separate grinder and some patience with the steam wand, but the espresso itself is legitimate.

The pump is 15-bar Italian. The thermoblock heats in 40 seconds. The portafilter is 51mm, which is slightly odd but serviceable. The machine ships with both pressurised and non-pressurised baskets, so you can use pre-ground coffee (pressurised) or fresh beans (non-pressurised) depending on your setup.

The steam wand is manual and has less power than the Breville or Sage. You can texture milk, but it takes 90 seconds instead of 60. The single boiler means you wait between brewing and steaming, same as the Barista Express. The drip tray is shallow and you'll empty it constantly. The water tank is 1L, which is two double shots and one milk steam before you refill.

Build quality is fine. It's plastic, but it's not flimsy. The machine weighs 4kg, so you need to hold it steady when locking the portafilter. The buttons are membrane-style and feel cheap, but they work. The real compromise is the thermoblock temperature consistency — it swings ±5°C, which affects extraction if you're chasing third-wave precision. For a morning flat white, it's fine.

Pros

  • HKD 1,990 is the cheapest proper espresso machine tested
  • 15cm width fits literally anywhere
  • 15-bar pump and real 51mm portafilter
  • Includes both pressurised and non-pressurised baskets

Cons

  • Thermoblock has ±5°C temperature swing
  • Steam wand is weak — 90 seconds to texture milk
  • 1L water tank is too small for multiple drinks
  • Light weight makes portafilter locking awkward
Pump Pressure15 bar
GrinderNone
Heating SystemThermoblock (40-second heat-up)
Steam WandManual, single hole
Water Tank1L, removable
Dimensions15 × 33 × 30cm
Weight4kg
Portafilter Size51mm
PriceHKD 1,990 (Broadway, Fortress)

4. Nespresso Vertuo Next — For When You Don't Actually Want Espresso

Why We Picked It

The Vertuo Next is a capsule machine that makes coffee-adjacent drinks with zero skill or cleanup. HKD 1,480 from Nespresso HK. It's not espresso — it's centrifugal extraction at 7,000 RPM — but if you want a coffee button that works every single time without grinders or tamping or milk wands, this is it.

You insert a capsule, close the lid, press the button. Twenty-five seconds later you have coffee. The machine reads a barcode on each capsule and adjusts brewing parameters automatically. There are five cup sizes from 40ml espresso to 414ml alto. The crema is fake (it's aerated during extraction, not emulsified oils), but it looks convincing.

The capsules cost HKD 5-7 each, which is HKD 1,460-2,044 per kilogram of coffee. That's double what you'd pay for decent beans. The environmental cost is obvious — aluminium capsules, single-use, recyclable in theory but not in practice in Hong Kong because the Nespresso return points are scattered and inconvenient. You can return used capsules at any Nespresso boutique, but there are only four in the territory.

The machine itself is 14cm wide and weighs 2.6kg. The water tank is 1.1L. It connects via Bluetooth to the Nespresso app, which is unnecessary but harmless. The real limitation: you're locked into Nespresso's capsule ecosystem. Third-party Vertuo capsules exist but are rare compared to Original Line compatibility.

Pros

  • Zero skill required — insert capsule, press button
  • 14cm width, 2.6kg weight
  • Consistent results every single time
  • Five cup sizes from espresso to mug
  • No grinder, no tamping, no cleanup

Cons

  • Capsules cost HKD 1,460-2,044 per kilogram
  • Not real espresso — centrifugal extraction, fake crema
  • Locked into Nespresso ecosystem
  • Aluminium waste with limited HK recycling infrastructure
Brew MethodCentrifugal extraction (7,000 RPM)
Capsule SystemNespresso Vertuo (barcode-read)
Cup Sizes5 sizes: 40ml / 80ml / 150ml / 230ml / 414ml
Heat-Up Time25 seconds
Water Tank1.1L
Dimensions14 × 37 × 32cm
Weight2.6kg
PriceHKD 1,480 (Nespresso HK, HKTVmall)

5. Philips 3200 LatteGo — Fully Automatic for People Who Have Money and No Time

Why We Picked It

The Philips 3200 LatteGo is a bean-to-cup machine with a built-in ceramic grinder, one-touch milk frothing, and five programmable drinks. HKD 8,980 from Fortress. You press a button and 90 seconds later you have a cappuccino. It's the correct choice if you make four coffees a day and refuse to clean a portafilter.

The grinder has 12 settings and doses directly into the brew group. The ceramic burrs are quieter than steel and won't rust in Hong Kong humidity. The brew group is removable and rinses under the tap in 30 seconds. The milk system is two plastic parts (hence "LatteGo") that snap together without tubes or hidden crevices. You rinse them after each use and they're dishwasher-safe.

The machine makes espresso, coffee, cappuccino, latte macchiato, and americano. Each drink is programmable for strength, volume, and milk ratio. The pressure is 15 bar. The boiler is dual, so you can brew and steam simultaneously. The water tank is 1.8L and front-loading. The bean hopper holds 275g and has an aroma seal.

It's 25cm wide and weighs 12kg. The interface is a colour touchscreen with icons. It descales and cleans itself automatically (you just add a tablet when prompted). The real cost is the consumables: descaling tablets cost HKD 80 per box, water filters cost HKD 150 for three, and you'll replace both every three months.

The coffee is decent. It's not as good as a manual machine with fresh-ground beans and a skilled hand, but it's better than any capsule system and requires one-tenth the effort. If you're choosing between this and a Jura, get this. The LatteGo milk system is easier to clean than any other automatic frother tested.

Pros

  • Built-in ceramic grinder with 12 settings
  • LatteGo milk system is two parts, no tubes, dishwasher-safe
  • Dual boiler — brew and steam simultaneously
  • Removable brew group rinses under tap
  • Five programmable drinks with custom settings

Cons

  • HKD 8,980 is triple the Barista Express
  • Consumables (descaler, filters) cost HKD 600/year
  • 25cm width won't fit narrowest counters
  • Coffee quality is good but not exceptional
Brew MethodBean-to-cup automatic
GrinderCeramic burr, 12 settings
BoilerDual boiler
Milk SystemLatteGo (2-part, no tubes)
Drink Options5 (espresso, coffee, cappuccino, latte, americano)
Water Tank1.8L, front-loading
Bean Hopper275g with aroma seal
Dimensions25 × 43 × 37cm
Weight12kg
PriceHKD 8,980 (Fortress, Broadway)

Frequently Asked Questions

What is the best coffee machine for a small Hong Kong flat?

The Sage Bambino Plus at HKD 3,880. It's 20cm wide, heats in three seconds, and makes proper espresso with an auto-steam wand. You'll need a separate grinder (add HKD 500 for a Timemore hand grinder), but the total footprint is smaller than any all-in-one machine. The front-access water tank and compact drip tray are designed for tight counters. If you have literally no counter space, the Nespresso Vertuo Next is 14cm wide and requires zero skill, but you're paying HKD 6 per cup in capsules.

Do I need a separate grinder for an espresso machine?

Only if you buy a machine without a built-in grinder (like the Bambino Plus or Dedica). Pre-ground coffee goes stale within a week and produces weak, sour espresso. A hand grinder like the Timemore Slim Plus costs HKD 500 and works fine if you're making one or two drinks per day. If you're making four, get an electric grinder (budget HKD 2,000 for a Baratza Encore) or buy the Breville Barista Express with the grinder built in.

Are capsule coffee machines worth it in Hong Kong?

Only if convenience is your only priority. Nespresso Vertuo capsules cost HKD 5-7 each, which is HKD 1,460-2,044 per kilogram of coffee. Decent beans cost HKD 200-350 per kilogram. Over a year, if you make one coffee per day, that's HKD 2,190 in capsules versus HKD 730 in beans. The environmental cost is worse — aluminium capsules are recyclable but Nespresso HK only has four return points, and most capsules end up in landfill. If you drink one coffee a week and hate cleanup, fine. If you drink two a day, buy a real machine.

How much counter space does an espresso machine need?

The narrowest machine tested is the De'Longhi Dedica at 15cm wide. The Bambino Plus is 20cm. The Barista Express is 32cm. Measure your counter before buying — Hong Kong kitchens average 60-90cm of usable counter space, and you need room for the machine, a knock box for spent pucks, and ideally a grinder. If your counter is under 60cm, get the Bambino Plus and a hand grinder, or give up and buy the Nespresso.

What's the difference between a 15-bar pump and a 9-bar pump?

Nothing that matters. Espresso extraction happens at 9 bar. Machines advertise 15-bar pumps because it sounds better, but the over-pressure valve limits actual brewing pressure to 9 bar anyway. The Breville, Sage, and De'Longhi all use 15-bar Italian pumps and all extract at 9 bar. If a machine advertises anything under 15 bar, it's either a cheap pump or honest marketing (rare). Ignore the number and check for "Italian pump" in the specs instead.

ML
Marcus Lau
Editor-in-Chief at 852 Picks

Marcus has tested more coffee machines than most cafés own — and returned half of them.

一句講晒

Breville Barista Express 係香港大部分家庭嘅首選。

六千蚊以下唯一一部磨豆、壓粉、出espresso 都做齊嘅機,唔使你覺得自己喺度揸飛機。內置磨豆機單買都要一千五,15-bar 意大利泵抽出嚟嘅espresso 唔會令你後悔。如果你有位擺(闊32cm)又想飲真espresso 但唔想搞部獨立磨豆機,就係佢喇。次選:Sage Bambino Plus,適合已經有磨豆機、住緊250呎劏房嘅人。

產品 適合 磨豆機 預熱時間 價錢 (HKD)
Breville Barista Express 首選 一體式espresso 內置錐形磨芯 45秒 5,980
Sage Bambino Plus 細單位 無 3秒 3,880
De'Longhi Dedica EC685 平價espresso 無 40秒 1,990
Nespresso Vertuo Next 零難度 膠囊系統 25秒 1,480
Philips 3200 LatteGo 全自動 內置陶瓷磨芯 30秒 8,980

1. Breville Barista Express — 真係work 嘅一體機

點解揀佢

Barista Express 將錐形磨豆機、15-bar 泵、手動蒸奶棒整合喺一部32cm 闊嘅機入面。呢三樣嘢就係出正宗espresso 所需嘅全部,唔使你買三部機或者將半個廚房檯面變cafe。豐澤賣HKD 5,980,平過Gaggia Classic 加部獨立Baratza 磨豆機。

磨豆機有18級調校,直接將粉落portafilter。唔使轉杯、唔會搞到成檯靜電粉末。內置壓粉器喺機側面。你轉個掣,豆磨好,壓粉,鎖實,出shot。成個過程做兩次之後就只需90秒。

蒸奶棒係正宗不銹鋼單孔頭,唔係平價機嗰啲膠自動打奶器。你真係可以打奶泡。1.8L 水箱得後面入水,擺喺角位好煩,但起碼透明睇到幾時冇水。溫度穩定度唔錯—PID 控溫±2°C,呢個價位無得輸。

45秒就熱好。部機13kg 重,鎖portafilter 唔會郁。滴水盤夠大,唔使日日倒兩次。磨豆機有少少殘粉(0.5g 左右),但家用機嚟講呢個唔算嘢。真正限制:你唔可以同時出shot 同蒸奶。單鍋爐,兩個動作之間要等15秒。如果你整一杯flat white,冇問題。如果你一次過整四杯,買Bambino Plus 加獨立磨豆機啦。

優點

  • 內置磨豆機慳返HKD 1,500 同20cm 檯面位
  • 15-bar 意大利泵加PID 控溫
  • 正宗蒸奶棒打到奶泡
  • 送埋razor 刮粉工具
  • 夠重企得穩唔使㩒住壓粉

缺點

  • 單鍋爐唔可以同時出咖啡同蒸奶
  • 32cm 闊,窄檯面擺唔落
  • 後置水箱,擺角位入水好撚煩
泵壓力15 bar 意大利泵
磨豆機錐形磨芯,18級調校
鍋爐單thermocoil 配PID
水箱1.8L,後置
尺寸32 × 33 × 40cm
重量13kg
Portafilter 尺寸54mm
價錢HKD 5,980 (豐澤、百老匯)

2. Sage Bambino Plus — 250呎單位專用

點解揀佢

Bambino Plus 三秒就熱好,只係佔20 × 31 × 31cm 檯面位。細過大部分微波爐。如果你已經有手搖磨豆機或者Timemore C2,呢部係唯一一部唔會逼你犧牲電飯煲位置嘅espresso 機。HKTVmall 賣HKD 3,880。

三秒。Thermojet 加熱系統係同級最快,冇得輸。你撳個掣,磨好豆就ready。自動蒸奶棒真係得—打到啱嘅microfoam 質感,唔使慢慢學手動棒。你擺個奶壺入去,撳個掣,60秒之後就有flat white 奶泡。

部機用54mm portafilter,同Barista Express 一樣。Basket 可以通用,之後想升級去precision basket 都得。15-bar 泵係意大利製。出品質素同貴佢一倍嘅機一樣,因為泵同basket 係同一啲parts。

限制好明顯:冇磨豆機。你要另外買或者用預磨粉(千祈咪)。一部decent 手搖磨豆機要HKD 500 (Timemore Slim Plus),但如果你要電動,最少再加HKD 2,000。1.9L 水箱前置入水,呢個設計啱。滴水盤細,日日都要倒,但咁細部機,呢個係trade-off。

優點

  • 3秒預熱—測試過最快
  • 20cm 闊,最窄檯面都擺得落
  • 自動蒸奶棒真係打到靚奶泡
  • 前置水箱
  • 54mm portafilter,同高級機一樣

缺點

  • 冇磨豆機—要另外買
  • 細滴水盤日日都要倒
  • 膠機身,摸落cheap 過實際價
泵壓力15 bar 意大利泵
磨豆機無
加熱系統Thermojet (3秒預熱)
蒸奶棒自動microfoam
水箱1.9L,前置
尺寸20 × 31 × 31cm
重量4.7kg
Portafilter 尺寸54mm
價錢HKD 3,880 (HKTVmall、一田)

3. De'Longhi Dedica EC685 — 平價之選唔會丟架

點解揀佢

百老匯賣HKD 1,990,Dedica EC685 係最平有正宗15-bar 泵同真portafilter(唔係加壓膠嘢)嘅機。15cm 闊,窄過多士爐。你要另外買磨豆機,蒸奶棒要有啲耐性,但espresso 本身係正嘅。

泵係15-bar 意大利製。Thermoblock 40秒熱好。Portafilter 51mm,有少少奇怪但用得。部機送埋加壓同非加壓basket,你可以用預磨粉(加壓)或者fresh beans(非加壓),睇你setup。

蒸奶棒係手動,力度冇Breville 或Sage 咁勁。你打到奶泡,但要90秒而唔係60秒。單鍋爐即係出完咖啡要等先蒸得奶,同Barista Express 一樣。滴水盤淺,不停要倒。水箱1L,即係兩個double shot 加一次蒸奶就要加水。

造工OK。膠身但唔散。部機4kg 重,鎖portafilter 要㩒住部機。個掣係薄膜式,摸落cheap,但work。真正妥協係thermoblock 溫度穩定性—上下5°C,如果你追求third-wave 精準度會影響extraction。但早上飲杯flat white,OK 嘅。

優點

  • HKD 1,990 係測試過最平嘅正宗espresso 機
  • 15cm 闊邊度都擺得
  • 15-bar 泵加真51mm portafilter
  • 送埋加壓同非加壓basket

缺點

  • Thermoblock 溫差±5°C
  • 蒸奶棒弱—打奶泡要90秒
  • 1L 水箱太細,整幾杯就冇水
  • 太輕,鎖portafilter 唔就手
泵壓力15 bar
磨豆機無
加熱系統Thermoblock (40秒預熱)
蒸奶棒手動,單孔
水箱1L,可拆
尺寸15 × 33 × 30cm
重量4kg
Portafilter 尺寸51mm
價錢HKD 1,990 (百老匯、豐澤)

4. Nespresso Vertuo Next — 俾唔想飲espresso 嘅人

點解揀佢

Vertuo Next 係膠囊機,整啲似咖啡嘅嘢,零技術零清潔。Nespresso HK 賣HKD 1,480。唔係espresso—係7,000 RPM 離心萃取—但如果你想要個coffee 掣每次都work,唔使磨豆唔使壓粉唔使打奶,就係佢。

你擺個膠囊入去,撳個掣。25秒之後有咖啡。部機讀每個膠囊上面嘅barcode 自動調整沖煮參數。有五個杯量,由40ml espresso 到414ml alto。個crema 係假嘅(萃取時打氣,唔係乳化油脂),但睇落OK。

膠囊每個HKD 5-7,即係每公斤咖啡HKD 1,460-2,044。係decent 咖啡豆價錢嘅兩倍。環境成本好明顯—鋁膠囊,單次使用,理論上可回收但香港Nespresso 回收點散晒,實際上唔方便。你可以去任何Nespresso boutique 交返用過嘅膠囊,但全港得四間。

部機本身14cm 闊,2.6kg 重。水箱1.1L。藍牙connect Nespresso app,無謂但無害。真正限制:你鎖死咗用Nespresso 膠囊。第三方Vertuo 膠囊有,但冇Original Line 咁多選擇。

優點

  • 零技術—擺膠囊撳掣
  • 14cm 闊,2.6kg 重
  • 每次都consistent
  • 五個杯量,由espresso 到大杯
  • 唔使磨豆、唔使壓粉、唔使清潔

缺點

  • 膠囊每公斤HKD 1,460-2,044
  • 唔係真espresso—離心萃取,假crema
  • 鎖死用Nespresso
  • 鋁廢料,香港回收配套有限
沖煮方式離心萃取 (7,000 RPM)
膠囊系統Nespresso Vertuo (barcode 讀取)
杯量5種:40ml / 80ml / 150ml / 230ml / 414ml
預熱時間25秒
水箱1.1L
尺寸14 × 37 × 32cm
重量2.6kg
價錢HKD 1,480 (Nespresso HK、HKTVmall)

5. Philips 3200 LatteGo — 全自動俾有錢冇時間嘅人

點解揀佢

Philips 3200 LatteGo 係bean-to-cup 機,內置陶瓷磨豆機、一撳打奶、五種預設飲品。豐澤賣HKD 8,980。你撳個掣,90秒之後有杯cappuccino。如果你日日整四杯咖啡又唔想洗portafilter,就啱你。

磨豆機12級調校,直接落brew group。陶瓷磨芯靜過鋼磨芯,喺香港濕氣唔會生銹。Brew group 可拆,水喉沖30秒就乾淨。奶系統係兩件膠(即係"LatteGo")夾埋,冇喉冇暗位。用完沖一沖,可以入洗碗機。

部機整到espresso、咖啡、cappuccino、latte macchiato、americano。每種飲品都可以設定濃度、份量、奶比例。壓力15 bar。雙鍋爐,可以同時出咖啡同蒸奶。水箱1.8L 前置。豆槽275g 有密封蓋。

25cm 闊,12kg 重。介面係彩色觸控螢幕有icon。自動除垢自動清潔(你只係要加粒片落去)。真正成本係耗材:除垢片一盒HKD 80,濾芯三個HKD 150,每三個月換一次。

咖啡decent。冇手動機加fresh 磨豆加技術咁好,但好過任何膠囊機,而且只係用十分一功夫。如果你喺Philips 同Jura 之間揀,揀呢部。LatteGo 奶系統係測試過最易洗嘅自動打奶器。

優點

  • 內置陶瓷磨豆機12級調校
  • LatteGo 奶系統兩件,冇喉,可入洗碗機
  • 雙鍋爐—同時出咖啡同蒸奶
  • Brew group 可拆水喉沖
  • 五種預設飲品自訂設定

缺點

  • HKD 8,980 係Barista Express 三倍價
  • 耗材(除垢、濾芯)每年HKD 600
  • 25cm 闊,最窄檯面擺唔落
  • 咖啡質素OK 但唔係頂級
沖煮方式Bean-to-cup 全自動
磨豆機陶瓷磨芯,12級調校
鍋爐雙鍋爐
奶系統LatteGo (兩件,冇喉)
飲品選項5種 (espresso、咖啡、cappuccino、latte、americano)
水箱1.8L,前置
豆槽275g 有密封
尺寸25 × 43 × 37cm
重量12kg
價錢HKD 8,980 (豐澤、百老匯)

常見問題

香港細單位最啱用邊部咖啡機?

Sage Bambino Plus,HKD 3,880。20cm 闊,三秒熱好,出到正宗espresso 有自動蒸奶棒。你要另外買磨豆機(加HKD 500 買Timemore 手搖磨豆機),但總面積細過任何一體機。前置水箱同細滴水盤係專為窄檯面設計。如果你真係完全冇檯面位,Nespresso Vertuo Next 14cm 闊零技術,但每杯要HKD 6 膠囊錢。

Espresso 機使唔使另外買磨豆機?

只係冇內置磨豆機嘅先要(例如Bambino Plus 或Dedica)。預磨粉一星期就唔新鮮,出到嘅espresso 淡同酸。手搖磨豆機好似Timemore Slim Plus 要HKD 500,日日整一兩杯OK。如果你整四杯,買電動磨豆機(預HKD 2,000 買Baratza Encore)或者直接買Breville Barista Express 有內置磨豆機。

膠囊咖啡機喺香港抵唔抵用?

只係方便係你唯一考慮先至抵。Nespresso Vertuo 膠囊每個HKD 5-7,即係每公斤咖啡HKD 1,460-2,044。Decent 豆每公斤HKD 200-350。一年計,如果你日日一杯,膠囊要HKD 2,190,豆只係HKD 730。環境成本更差—鋁膠囊可回收但Nespresso HK 得四個回收點,大部分膠囊去咗堆填區。如果你一星期飲一杯又憎洗嘢,OK。如果你日日兩杯,買部真機啦。

Espresso 機要幾多檯面位?

測試過最窄嘅係De'Longhi Dedica 15cm 闊。Bambino Plus 20cm。Barista Express 32cm。買之前度吓你個檯—香港廚房平均60-90cm 可用檯面位,你要擺部機、一個knock box 倒咖啡渣,最好仲有位擺磨豆機。如果你個檯少過60cm,買Bambino Plus 加手搖磨豆機,或者放棄買Nespresso。

15-bar 泵同9-bar 泵有咩分別?

冇分別。Espresso 萃取係9 bar。部機寫15-bar 泵係因為聽落勁啲,但over-pressure valve 實際上會限制沖煮壓力去9 bar。Breville、Sage、De'Longhi 全部用15-bar 意大利泵,全部實際萃取係9 bar。如果部機寫少過15 bar,要麼係平泵要麼係誠實marketing(罕見)。唔使理個數字,睇spec 有冇"意大利泵"就得。

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Marcus Lau
Editor-in-Chief at 852 Picks

Marcus 試過嘅咖啡機多過大部分café 擁有嘅—仲退咗一半返去。

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Marcus Lau

Editor-in-Chief

Marcus has tested more woks than most restaurants own.